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Throw a French twist on this 'ooey gooey' ham sandwich

CLIP01/26/22
Also available on the usa app

Katie Lee Biegel, co-host of “The Kitchen” on Food Network and author of “It’s Not Complicated," joins the 3rd Hour of TODAY to show how to make a croque monsieur. Biegel also shares her recipe for a salad dressing you can whip up in seconds.

Appearing:
Tags: interview, NBC News, news, today, Today Show, Current Events, newscast, politics
S0 E06 minNRExcerptNews and InformationDaytime

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