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Padma Lakshmi of ‘Top Chef’ makes scallops with crushed peanuts and cucumber relish

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Joining TODAY from her kitchen, Padma Lakshmi talks about the 18th season of Bravo’s “Top Chef” and Season 2 of her Hulu series “Taste the Nation.” She also demonstrates an easy recipe for scallops with crushed peanuts and cucumber relish.

Appearing:Savannah Guthrie
Tags: Recipes, Food Trends, Food tips, Easy Does It, lifestyle, food, healthy food, entertaining, Editor's picks, today
S2021 E03 minHighlightNews and InformationDaytime
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